Recipes

Recipe for Vegan Lemon Bars, featuring Lemon Pistachio Michele's Granola

Vegan Lemon Bars

This recipe may be free from eggs and dairy, but we promise you won't miss them in these creamy lemon bars! With a coconut and cashew base, naturally sweetened with...

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Sweet + Salty Cherry Chocolate Treats!

Looking for a special chocolatey treat you can make that doesn't involve turning on an oven? Kelly, our HR manager, had a brilliant idea for sweet and salty cherry chocolatey...

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Pumpkin Spice Breakfast Cookies

Recipe: Pumpkin Spice Breakfast Cookies

Cookies for breakfast? Yes, please! These are no ordinary cookies: Full of nutrition-packed seeds, pumpkin puree and plenty of our nutty handmade Pumpkin Spice Granola, Michele's recipe for breakfast cookies...

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Demystifying Muesli: Answers to Your Top 3 Ques...

There are three questions we hear frequently about Michele's Toasted Muesli, and we're answering them all for you! Question #1: How do you pronounce it?! It's pronounced "myoos-lee" or "myooz-lee."...

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Recipe: Michele's Pumpkin Spice Zucchini Bread

Recipe: Michele's Pumpkin Spice Zucchini Bread

My grandmother always had a fresh-baked breakfast loaf in her kitchen, which she would serve warm, in thick slices, with a generous smear of salted butter or cream cheese. She...

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Recipe: Strawberry Ice Cream with Coconut and G...

Have you ever blended granola into a batch of homemade ice cream? Our Original granola, full of almonds and sunflower seeds, adds lovely texture and flavor to this creamy strawberry ice cream recipe...

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